Pearson Ranch Jerky 10 Oz. Elk Jalapeno Cheese Summer Sausage

10OZ ELK JALAP CHZ SSGModel # EJCS10-C

Item #647396
UPC: 00850038125202
$21.99
In-store price may vary from online price. Not all products available at all stores.

Pearson Ranch Jerky 10 Oz. Elk Jalapeno Cheese Summer Sausage

10OZ ELK JALAP CHZ SSGModel # EJCS10-C

Item #647396
UPC: 00850038125202
$21.99
In-store price may vary from online price. Not all products available at all stores.
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Product Details
BrandPearson Ranch Jerky
Package Size (Oz.)10
FlavorHickory Smoke Elk - Jalapeno - Cheddar
UPC00850038125202
Package Quantity1
Unit of MeasurementEach
Country of OriginUnited States of America
Finger-lickin delectable slow-smoked summer sausage made with premium all-natural meat. It comes ready to slice and serve. This is the perfect addition to your cheese and cracker plate. Or get creative and add it to your pasta dish, an omelet, cheese eggs, nachos, soup/chili, grits, and more. It's the perfect way to add protein to your diet. It's also low-fat, MSG-free, gluten-free, and contains no added nitrites. All our exotic animals are free-range and grass-fed only; with no steroids or growth hormones ever added. You get a super healthy meat product with a total of 49 grams of lean protein in each summer sausage (7 grams of protein per serving). All our exotic meat products are low in fat, sodium, and cholesterol. All our products are shelf stable for 10 to 14 months and come with a sell-by date stamped on them. Pearson Ranch was founded in 1959 and is a 5th-generation family/rancher-owned and operated ranch/company in the Rocky Mountains of New Mexico. All the meat used in Pearson Ranch Jerky meat snacks products is inspected and meets the high standards of the US Department of Agriculture. All of our products are produced under the appropriately watchful eye of USDA inspection.
  • All-natural
  • Free-range, grass-fed, no steroids or growth hormones
  • MSG-free, gluten-free, soy free, and contains no added nitrites
  • High in protein, very lean
  • Low in fat, sodium, and cholesterol
  • Shelf stable - 10 to 14 months with sell-by date
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